POMODORO

The POMODORO concept is driven by a hospitality company with over 20 years of experience in various sectors, including breweries, steakhouses, and cafés, operating both standalone locations and establishments in major shopping centers. This hospitality model is based on Italian cuisine with Tex-Mex influences, falling under the “Fast Casual” segment (a blend of Fast Food and Casual Dining). Its key feature is the high quality of the menu and a single price for all dishes—€3.90. POMODORO is committed to innovation and quality to maintain its appeal. The use of premium ingredients—such as pure mozzarella, fresh produce, and pasta imported from Italy—combined with freshly prepared dishes and premium tableware ensures the best ‘Ristorante Experience’ for customers. The menu includes Antipasti, Insalati, Pastas, Burritos, Burgers, and Desserts. A team of highly skilled professionals allows for exceptionally fast service. Customers order at the Menu Board, pick up their drink, make their payment, and receive their meal at the table in a short time—just like in the best Italian Ristorantes. With a fixed-price menu, POMODORO attracts a diverse clientele, offering top-quality meals at a fair price for everyone.